1960s mini dress Vintage 1960s Mini Dress + Maxi Skirt Set
SKU: 57575187407
1960s mini dress

1960s mini dress Vintage 1960s Mini Dress + Maxi Skirt Set

Sale price$21.80 Regular price$24.22
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Size: 4

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Description

1960s mini dress Vintage 1960s Mini Dress + Maxi Skirt SetDetails An interesting and pretty vintage set from the 1960s that gives you options! A designer tent babydoll dress of pale lime chiffon embellished with silk satin heavily dressed up with sparkling beads and rhinestones of many shapes. Tunic can pair with its long matching maxi skirt; 13 1 2" rear slit for walking leg flashes. I lovelovelove the mini tunic on its own as a dress, and would wear the skirt separately with a fitted top, I think! Need

Details

An interesting and pretty vintage set from the 1960s that gives you options! A designer tent/babydoll dress of pale lime chiffon embellished with silk satin heavily dressed up with sparkling beads and rhinestones of many shapes. Tunic can pair with its long matching maxi skirt; 13 1/2" rear slit for walking/leg flashes. 

I lovelovelove the mini/tunic on its own as a dress, and would wear the skirt separately with a fitted top, I think!

Need layaway? Use ShopPay at check-out to set up no-interest time payments....your item ships out in our next scheduled shipment.

•Fabric(s): chiffon, silk satin, satin lining

•Closures: heavy metal rear clasps

•Designer/Labels: Jean Lutece, Custom Tailored in Hong Kong

All accessories (belts, jewelry, crinolines, pins, etc.) are for style inspiration only unless indicated.

Measurements

Tagged a VINTAGE size 10. About a modern XS to M range; please allow room for ease and the kind of fit you prefer.

Bust (underarm area measured flat, then doubled) to 38"/39" and drapes much smaller, too!

Waist unfitted

Hips to about 46"/full

Length from shoulder to hem about 32"

Sleeves about 6 1/2"

Armhole circumference about 15"

Skirt waist about 25 1/2" and has extra 2" on tab to adjust a bit larger

Skirt hips about 40"

Skirt length about 40"

Condition

Great vintage shape with only subtle imperfections, presents well. 55+ years old.

There are a few scattered beads/rhinestones lost to time out of hundreds used here...nothing that really jumps out at you, but found if you go over the pattern closely. See images. Easy to replace or ignore! 

Satin waistband of skirt has 2-3 tiny and very faint trace marks. There's a last name inked on inner rear waistband on skirt, not at all visible during wear, just one of those historical things we see from time to time.

••••••

Our pieces are true vintage with a history and a past life, not newly made reproductions. Minor signs of previous use and age are normal and expected for all true vintage pieces. Flaws and issues are carefully noted/photographed, and our detailed photos give you a good idea of the look of each garment. We're happy to answer any questions you might have to help you with online purchasing.

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SKU: 57575187407

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Verified Purchase
Louisa Hoffman
Lowell, US
★★★★★ 5
Ayoba-Yo Traditional Beef Biltong
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have been lucky to visit South Africa a few times in my life. What is not lucky is coming home to the United States and craving biltong. Biltong is a magical, sugar-free, barely processed jerky and once you try it, you will never want to eat American beef jerky again. Biltong made in South Africa cannot be imported to the States, which is probably the saddest thing ever. I have searched for the perfect recreation of what I have eaten while road tripping through the Karoo, and I haven't found anything that can match it. Until I got this Ayoba-Yo Biltong delivered to my door yesterday. My search is over. Ayoba-Yo is a match to the biltong in my memories. The meat is sliced thin and perfect for snacking. It is fresh, doesn't contain any gross preservatives, and the flavors are the perfect traditional blend. Try this biltong and make the switch, you won't be disappointed!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 16, 2018
G
Verified Purchase
GonzoHST
Alexandria, US
★★★★★ 4
Biltong, any brand, is healthier for you than “beef jerky”.
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Ayouba Biltong is soft and full of flavor without excess sugar, preservatives, and spices. Good quality: if you can get it on sale or with an Amazon subscription even better. Sometimes settling occurs and more small “shreds” of it than I’d like, but overall a great, good-tasting product. Per ounce? Hey no Biltong is “cheap”. This isn’t Jack’s Links, etc.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 6, 2024
L
Verified Purchase
Linna
Omaha, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
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Reviewed in the United States on October 22, 2020
C
Verified Purchase
Charles W. Ambrose
San Leandro, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
Charlottesville, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026

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